Details Ingredients Ingredients:Boneless, Skinless Chicken Breast Meat with Rib Meat, Water, Salt, Powdered Chicken Broth. Product features Great Value Boneless Skinless Chicken Breasts are ready-to-cook chicken fillets that can be used in a variety of delicious chicken recipes. They are ice glazed and individually frozen, and can stay fresh for a long time when kept refrigerated. These portions of rib meat contain up to 15% solution of water, salt and powdered chicken broth. You can choose to bake them in its own juices in a conventional oven, or grill them over hot charcoal. With ten pounds of chicken, this bag is ideal for family sized meals and special occasions. The reclosable packaging lets you use a one drummette at a time or all at once. With high-quality ingredients and a delicious taste, Great Value Boneless Skinless Chicken Breasts are an easy and convenient way to a good hearty chicken meal. Great Value products provide families with affordable, high quality grocery and household consumable options. With our wide range of product categories spanning grocery and household consumables, we offer you a variety of products for your family’s needs. Our products are conveniently available online and in Walmart stores nationwide, allowing you to stock up and save money at the same time. Cooking Instructions: The internal temperature of this chicken needs to reach 165°F as measured by a food thermometer. Make sure your chicken is cooked thoroughly by checking the temperature in several spots. To Thaw: Store covered in the refrigerator for 12 hours or overnight, or thaw in microwave on defrost setting. Conventional Oven: Preheat oven to 376°F. Arrange frozen chicken Breasts on a foil lined baking pan. Spray with non-stick spray. Bake 40 to 50 minutes or until Juices run clear and an internal temperature of 165°F is confirmed with a meal thermometer. Turn pieces over halfway through bake time (Bake thawed breasts 30 to 40 minutes.) Before serving, let chicken stand 4 to 5 minutes. Grill Instructions: Spray grill with non-stick cooking spray to prevent sticking. Heat grill to medium (approximately 375°F to 400°F) for 10 to 15 minutes. If using charcoal, heat until coals have burned gray in color or have an orange glow. Place frozen chicken breasts on grill and cook for 30 to 35 minutes, turning every 3 to 4 minutes. Cook product lo an internal temperature of 165°F. (Grill thawed breasts 20 to 25 minutes) Place chicken on clean plate and let product stand 3 to 4 minutes before serving. Note: If using a charcoal grill, you may need to add an additional 5 to 10 minutes to your cooking time. GV BNLS BREAST 10LB Net Quantity of Content 40.0 X 4 oz. (112g)