Pompeian Robust Extra Virgin Olive Oil, 16 fl oz

Details Ingredients If oil catches fire, turn off heat and cover until cooled, do not use water. Product features Pompeian® Extra Virgin Olive Oil. This olive oil is extremely low in acidity and has a full-bodied taste perfect for marinades, pastas and salad dressings. Plus, this is the first olive oil to attain the USDA Quality Monitored seal, which verifies that it meets the rigorous quality, purity and traceability requirements. It is also certified Non-GMO. Olive Oil, Extra Virgin, Robust Imported. Quality since 1906. First cold pressed. Perfect for marinades, pastas and salad dressings. Quality USDA monitored. Acidity less than 0.5%. Non GMO Project verified. nongmoproject.org. Pompeian works directly with farmers, which ensures that only the finest olives are selected for our oil and allows for full traceability of our products. Our Robust Extra Virgin Olive Oil is extremely low in acidity and has a full-bodied taste perfect for marinades, pastas and salad dressings. Plus, Pompeian Extra Virgin Olive Oil is the first olive oil to attain the USDA Quality Monitored seal, which verifies that it meets the rigorous quality, purity and traceability requirements. It is also certified non-GMO by the Non-GMO Project Organization. For a delicate flavor, also try our new smooth Extra Virgin Olive Oil! For more product information and recipes, visit pompeian.com. For questions or comments, call 1-800-pompeian (1-800-766-7342). Reducing with the carbon trust CO2. carbon-label.com. Naturally gluten free and non-allergenic. American Olive Oil Association. Certified quality naooa.org. Please recycle. Special Features Robust flavor Net Quantity of Content 32 X 1 Tbsp