Bacon & Cheddar Ground Beef Patties, 4ct, 1.33 lb

Details Ingredients Beef, Pasteurized Process Cheddar Cheese [(Cheddar Cheese (Milk, Cheese Culture, Salt And Enzymes), Water, Cream, Sodium Phosphate, Salt, Sorbic Acid, Apo-Carotenal Coloring), Potato Starch And Powdered Cellulose, Natamycin], Bacon (Cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite, May Contain Smoke Flavoring), Bacon Flavor [Maltodextrin, Salt, Medium Chain Triglycerides, Natural And Artificial Flavors, Bacon Bits {Cured With Water, Salt, Sodium Erythorbate, Sodium Nitrite, May Also Contain Sugar, Smoke Flavoring, Natural (Maple Syrup, Natural Flavor) And Artificial Maple Flavoring, Sodium Phosphate, Brown Sugar, Dextrose, Maple Sugar, Potassium Chloride}, Molasses, Modified Corn Starch, Sunflower Oil, Yeast Extract, Onion Powder, Natural Smoke Flavor And Citric Acid], Natural Flavorings, And Black Pepper. Show more Product features Start your grill and get cooking with Bacon and Cheddar Cheese Beef Burgers. Made with quality USDA approved beef, our burgers are juicy, tender and flavorful. Our beef is an excellent source of protein, vitamin B6, vitamin B12, zinc, niacin, selenium and a good source of phosphorous, riboflavin, iron, and choline. All 10 essential minerals are naturally found in beef and are a flavorful way to give your body nutrients to help power through the day. Great for sautéing or grilling, our bacon and cheddar burgers are a delicious addition to your favorite recipes. Simply cook and serve with avocado, lettuce and tomato for a delicious weekend lunch. Ground Beef should be cooked to a safe internal temperature of 160°F. Includes one package. One package of Bacon and Cheddar Cheese Beef PattiesExcellent source of protein, vitamin B6, vitamin B12, zinc, niacin, selenium and a good source of phosphorous, riboflavin, iron, and cholineGreat for grillingDelicious addition to your favorite recipes Net Quantity of Content 4 X 151 g