Kodiak Cakes Power Cakes Buttermilk Pancake and Waffle Mix 20 Oz

Details Ingredients 100% Whole Grain Wheat Flour, 100% Whole Grain Oat Flour, Protein Blend (Wheat Protein Isolate, Whey Protein Concentrate, Milk Protein Isolate), Non-Fat Sweet Cream Buttermilk Powder, Brown Sugar, Baking Powder (Monocalcium Phosphate, Sodium Bicarbonate), Sea Salt. Show more Product features With Kodiak Cakes, we set out to restore the flapjack tradition. The old recipe could not be compromised–inexpensive fillers such as bleached flour, white sugar, and artificial additives were out of the question. Now with Power Cakes you get the amazing taste of Kodiak Cakes but with added protein to help you power up. Our Power Cakes mix is naturally crafted with nutrients from 100% whole-grain wheat and oat flours, high-quality protein, and sweet buttermilk for a delicious taste that is low in sugar and high in nutrition. Just add water or milk for a protein-packed breakfast in minutes. Kodiak Power Cakes offer a protein-packed, delicious boost needed to power through your day. Don't sugar crash; power up with Kodiak Power Cakes. Kodiak Cakes Power Cakes, Buttermilk Flapjack and Waffle Mix, 20 Oz Made with 100% whole grains for a solid start to your day 14 grams of high-quality protein per serving to keep you full and energized for your day A sweet buttermilk taste the entire family will love Non-GMO ingredients and no artificial preservatives 11 servings per box Add water or milk for an easy and delicious breakfast Use for flapjacks, waffles, pancakes, or Belgian waffle recipes All natural with no added fat, cholesterol or sugar Think Outside the Box with Pizza Waffles (Recipe makes 4 servings with 1 4-inch waffle per serving) Ingredients: 1-1/2 cup Kodiak Cakes Buttermilk Power Cakes Flapjack and Waffle Mix 1 1/2 tablespoon oil 1-1/2 cup cold water 8 slices provolone cheese (sliced thin) Pizza meat (prosciutto, thinly-sliced ham, pepperoni, etc.) 1/2 cup jarred low-sugar pizza sauce + more for dipping 1-1/2 tablespoon oil Instructions: Preheat waffle iron. In a large mixing bowl, mix together Kodiak Cakes mix and water. When waffle iron is hot, spray with a generous amount of non-stick spray. Spoon about 1/4 cup batter onto it. Smooth around, then place meat, 2 slices of cheese and a large spoonful of pizza sauce on top. Add an additional 1/8 cup batter on top of the toppings, quickly smooth with a spoon and close the waffle iron lid. Bake until crispy and golden brown. Carefully remove from waffle iron and serve with extra pizza sauce to dip in. Our Mission to Restoring the Real Food Tradition: Whole Grains Taste Better: Apart from being the essential ingredient of the original frontier flapjacks, we use whole grains because they just taste better. They’re also packed with the fiber, protein, vitamins, and minerals essential to fueling an active life. So instead of processing our wheat and “enriching” it with some of its original nutritional value, we left it as is—free of GMOs, preservatives, or artificial additives. Powered by Protein: Combining the nourishment of whole grains with the benefits of high-quality protein just makes sense to us, so we add high-quality protein to many of our products and give you the ability to incorporate even more protein in your diet by adding milk and an egg. Plus, you won’t have to suffer through another chalky protein breakfast shake again. You’re welcome. Fuel for Conquering Your Frontier: Whether you’re training for your first half-marathon, prepping for a big day on the trail, or just adopting a healthier diet, the need for real, nourishing food remains the same. We’ve taken care to craft our foods with the wholesome nutrients, freshly ground whole grains, and essential protein you need to conquer your frontier. Net Quantity of Content 11 X 1/2 Cup